Noi Tre
Spumante Brut Rosè
A journey toward a rediscovery of the father-son dialectic, a sparkling wine that tells of two realities inextricably linked by an extraordinary love. The beginning of an adventure that will be handed down from generation to generation.
A vintage rosé sparkling wine (36 months on the lees) from pure Negroamaro grapes. United in this oenological adventure, Bruno Vespa and his two sons, Federico and Alessandro, seal their bond with a refined and elegant wine, thanks to its long stay on the lees, which accompanies different moments at the table with class: from aperitifs to an entire light meal.
Recommended serving temperature between 10 and 12°C
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Additional information
| Weight | 1,3 kg |
|---|---|
| Grapes | Negroamaro |
| Vintage | 2023 |
| Production area | Salento |
| Vineyard altitude | 40 m a.s.l. |
| Soil type | Sandy-Clay |
| Training system | Spurred cordon |
| Vine density | 5,000 vines/ha |
| Production per hectare | 70 Q.li |
| Grape yield in wine | 50% |
| Average age of vines | 15 – 20 years |
| Harvest time | Last week of August |
| Alcoholic fermentation | In stainless steel |
| Malolactic fermentation | Not performed |
| Ageing | 36 months in bottle |
| Alcohol content | 12% Vol. |
| Allergens | Contains sulphites |
